5h ago
Switch to these foods to help reduce bloating and stay healthy
Here’s how you can adjust your diet to decrease this uncomfortable condition.

1d ago
Neighbourhood bar with a foxy spirit
JAPANESE legend has it that the nine-tailed fox spirit or Kitsune is portrayed as a faithful guardian or a god.

1d ago
Tiki tales at rooftop bar
MAI BAR Rooftop, Aloft Kuala Lumpur Sentral, 5, Jalan Stesen Sentral, Kuala Lumpur Sentral Business hours: 2pm to midnight (Mon-Fri); 12pm to midnight (weekends) Reservations: 03-2723 1125Mai Bar is the only tiki-themed and rooftop bar in the Kuala Lumpur Sentral area.

28 Sep 2023
You wouldn't expect to find sugar in these foods
Sugar is frequently added to many food items, sometimes even unexpected ones.

28 Sep 2023
Coffee chain campaign on protecting terrapins
BEVERAGE chain The Coffee Bean and Tea Leaf Malaysia is collaborating with Turtle Conservation Society of Malaysia (TCS) to safeguard painted terrapins.

28 Sep 2023
Crisp fritters fresh from the kuali
THOSE familiar with the Kuala Lumpur suburb of Bangsar are likely to have seen a modified white van which has trays of various tea-time snacks on display.

23 Sep 2023
Thai and Johor favourites among weekday lunch options
TAKE the guesswork out of lunch at Xroads Xpress, Concorde Hotel Kuala Lumpur, which has two set lunch deals, both available until Sept 29, from noon to 2.30pm on weekdays.

21 Sep 2023
Culinary Inspirations: My Bugis food heritage
Traditional Bugis dishes passed down the generations are savoured and treasured in the writer’s family.

21 Sep 2023
Curious Cook: How food talks
Unhealthy food consumption patterns may be causing an increase in metabolic syndrome among people all over the world.

21 Sep 2023
Sweet chewy treats to enjoy on cool evenings
Enterprising contractor serves up ‘tang yuan’ and ‘mua chee’ made from his family recipes at Taman Paramount stall.

21 Sep 2023
Malaysia Day curry puff offer attracts long queues
AN initiative to celebrate the 60th Malaysia Day by offering oven-baked premium curry puffs at only 60sen per piece saw the snacks fly off the shelves.

20 Sep 2023
Renowned Japanese chef offers exclusive menu during KL visit
WORLD-renowned chef Nobu Matsuhisa and his corporate team is curating an extraordinary omakase (“I leave it up to you”) set menu during their visit to Nobu Kuala Lumpur this month.

20 Sep 2023
Afternoon of green tea delectables
MATCHA or green tea has caught the attention of many foodies in recent years, thanks to its unique blend of mildly bitter and savoury tastes.

19 Sep 2023
Random useful tips
We hardly pay attention to most of the tips that we come across because the situation never happens to us, or so we think.

19 Sep 2023
Capsicum baked egg
They say breakfast is the most important meal of the day, and while I wholeheartedly agree,

19 Sep 2023
A plethora of colour and flavours
Willow KL is located on the premises of the prestigious W Kuala Lumpur Hotel, just across the Petronas Twin Towers – this was where we got a breathtaking view of the Kuala Lumpur skyline.

19 Sep 2023
Dishes from yesteryear
It was an appetiser stamped all over with chef Wong Ling Soon’s trademark: slices of abalone rolled with snow fungus surrounding braised duck tongues in a special sauce laid over jellyfish.

19 Sep 2023
A living legend
At 76, veteran chef Wong Ling Soon’s eyes still sparkle and his skin has a rosy hue that he attributes to double-boiled soups and collagen from the fin of a certain fish.